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| Yakitori Chicken and Mushroom
Kebabs |
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This is a very easy recipe and it is perfect for
the BBQ season, the recipe is best prepared a day before the BBQ to
marinate the meat.
Mix all wet ingredients and soak chicken pieces in overnight
Soak skewers (if wooden) in water overnight to stop them burning on the
BBQ
Before the BBQ put marinated chicken and mushrooms on skewers.
Brush remaining sauce over kebabs while they cook
Another variation to the marinade would be to use sake or rice wine
instead of the sherry, or even add some crushed garlic and/or crushed
ginger.
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| Quick Facts
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| Chopsticks |
| Chinese Chopsticks
taper to a rounded end, Japanese taper to a pointed end and Korean
taper to a blunted end.
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| Chopsticks are
traditionally held in the right hand only, and in East Asia, as in
Muslim nations, the left hand is used in the toilet. |
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